1. Mix warm water, honey, and yeast. Let sit 5–10 minutes until foamy.
2.Add oil, salt, and flour.
3.Knead 8–10 minutes until smooth and elastic.
4.Let rise 1 hour until doubled.
5.Shape into loaf and place in greased loaf pan.
6.Rise again 30–45 minutes.
7.Bake 350°F for 30–35 minutes.